This is what makes chicken delight stand out from other "fried chicken" establishments. They have kept the same recipe consistent since I was walking around in diapers, in fact, since my grandfather was wearing diapers. They pressure cooker the chicken using a special frier which keeps it juicy, tender, and really allows the flavor of the seasoning to penetrate deep into the meat. This isn't your standard fried chicken place where only the fried skin / breading has flavor. No. The entire piece of chicken is oozing with deliciousness. As the saying goes: "don't cook tonight! Call chicken delight!"